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Fondue Dinner | Espoo, Matinkylä

The fondues have ended for this spring and will return to the menu again in October.

Atmospheric fondue nights by the sea on Fridays and Saturdays from 5 pm!

Fondue is available starting from October 3.

Nokkalan Majakka is a modern café-restaurant by the sea in Matinkylä, Espoo. We offer atmospheric fondue dinners on Fridays and Saturdays from 5 PM. Come and spend a wonderful moment enjoying a meat or cheese fondue.

For advance reservations only, book at least one day in advance.

Meat fondue DF, GF | 46 € / person

(to be ordered for at least for two)

Beef tenderloin
Thyme mushrooms
Broccoli & cauliflower
Cherry tomatoes
Cocktail gherkins & pickled onions
Green salad
French fries & remoulade

Dessert: Passion fruit–white chocolate mousse, oat crumble & roasted white chocolate LL

Cheese fondue (G) | 42 € / person

(to be ordered for at least for two)

Fondue cheese
Levain bread
Thyme mushrooms
Broccoli & cauliflower
Cherry tomatoes
Cocktail gherkins & pickled onions
Green salad
French fries & remoulade

Dessert: Passion fruit–white chocolate mousse, oat crumble & roasted white chocolate LL

DF=Dairy free, LF=Lactose free, LL=Low lactose, GF=Gluten free, VE=Vegan

More information about food and food allergens from the restaurant staff.

New Year’s Eve Fondue on December 31

Welcome to celebrate the New Year at Nokkalan Majakka!

New Year’s Eve fondue is served on December 31
Seatings at 5 pm and 7.30 pm

Reservations:
info@nokkalanmajakka.fi

Book your seat!

Please tell us in the booking message field whether you choose the cheese or meat fondue.

Please note when making a table reservation that the Fondue Dinner is available only on Fridays and Saturdays starting at 5:00 PM. Kindly make your reservation at least one day in advance and inform us of any special diets or allergies when booking.

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Kahvila-ravintola Nokkalan Majakka, Espoon Matinkylässä.

Fondue dinner also available as a gift card!

Fondue dinner at Nokkala Lighthouse for two and a bottle of wine 126 €.

Welcome to enjoy the fondue in Nokkala, Espoo!