Welcome to indulge in the finest flavors of spring!
Asparagus Menu Available:April 7–18, Mon–Sat from 3 PM onwards.
Dishes can also be ordered separately.
StarterAsparagus soup VE, GF€15.00
***
Main CourseLemon mascarpone risotto & asparagus LF, GF (VE)€22.50
or
Beef sirloin with French fries, asparagus and red wine sauce LF, GF €32.00
DessertChocolate fondant, berry melba and vanilla ice cream LF, GF€11.00